Raise a Toast this World Whisk(e)y Day!Indian whisky lovers, rejoice. Research indicates that the Indian whisk(e)y industry is set to grow from US$ 19.16 billion in 2024 to an estimated US$ 48.65 billion by 2030.
Make Mine a Bourbon!From the World’s Most Award-winning Distillery comes the Weller Special Reserve, an especially mellow, smooth, and delightfully honeyed bourbon, that lends itself beautifully to cocktails.
Aaghaaz Indian Single Malt wins the Global Rising Star Award 2026 at the House of Lords, UKIn a first, an Indian single malt whisky has been awarded this prestigious award, that recognizes its craftsmanship, innovation, and growing global presence.
A Misty-cal Gin from the World’s Rainiest PlaceThe only gin in the world made from fresh rainwater, 12 farmer-sourced botanicals, and with its newest pink expression made from the rare Sohiong berry that only ripens once a year for six weeks, Cherrapunji Eastern Craft Gin is India’s most awarded gin. We travel to Shillong, Meghalaya to taste the new Mountain Berry Gin with Cherry Blossom, do a distillery tour, and feast on delicious Khasi cuisine.




